Description

The complex medley of flavors includes plum, blackberry jam, tobacco, anise, and sweet oak. The sturdy but softly integrated tannins yield to subtle oak notes as the wine lingers on the palate.

A light touch of acidity creates balance and elegance while retaining the juicy, exuberant personality that is uniquely Zinfandel. A variety of cuisines, from hearty stews to grilled favorites, will stand up nicely to this rich and flavorful wine.