Description

While maintaining the traditional flavors of earth, leather and spice in these old-world varietals, Matchbook 2014 Tempranillo bears its California upbringing in the expansive aromas of black cherry and vanilla. Rich flavors of coffee and mocha mingle with fresh cranberries and rhubarb. The wine is bold yet smooth, with firm tannins and a long finish.

Pair with Spanish paella or grilled steak.

Blend: 75% Tempranillo, 14% Petit Verdot, 8% Tannat, 3% Graciano.

Stiffly structured, this wine holds tight to its blackberry and black-cherry flavors with very firm tannins that leave a drying sensation. It has a good core of ripe black cherry and black pepper but will need to pair with a fat juicy piece of meat to tame its astringency.